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Enzyme Data Sheet

  Material Safety Data Sheet

Bio-Dose Solution/Powder

 

1.         Identification of Substance or Preparation     Product Code:

 

Product Name:                                              BIO DOSE

______________________________________________________________

2.      Composition / Information on Ingredients

 

Hazardous Ingredient(s):    CAS NO:                %w/w:                    Symbol:  R Phrases

 

3.             Hazards Identification

 

NOT CLASSIFIED AS HAZARDOUS

4.         First Aid Measures

 

Inhalation:                             Obtain medical attention if ill effects occur

Skin Contact:                        Immediately remove all contaminated clothing. Wash skin with soap and water

Eye Contact:                         In case of contact, rinse immediately with plenty of water for 10-15 minutes.  Obtain medical attention if irritation persists

Ingestion:                              Do not give anything by mouth to an unconscious person.  Wash out mouth with water and give copious amounts of water to drink.  Do not induce vomiting.  Seek medical advice

Additional

Information:                          Always launder contaminated clothing before re-use

5.         Fire Fighting Methods

 

Extinguishing

Media:                                    Water spray, foam, dry powder or CO 2

                                                                                               

Fire Fighting

Protective:                             Full protective equipment including suitable respiratory protection

6.         Accidental Release Measures

 

Caution:                                 Spillages will prove slippery

                                                Absorb large spillage with sand or absorbent

                                                Transfer to a container for disposal

                                                Dispose under Local Authority Guidelines

                                                Small spillages may be flushed away with water

                                                Avoid washings entering water courses

7.         Handling & Storage

 

Handling:                               Avoid eye contact

Storage:                                 Keep in original containers

                                                Keep tightly closed when not in use

                                                Do not store below 10C degrees or above 30C degrees

8.         Exposure Controls / Personal Protection

Hazardous Ingredient(s)                                     LTEL  (8Hr TWA)                                STEL (10 mins)

                                                                                ppm  mg m – 3                                       ppm  mg m – 3

Respiratory Protection:

Hand Protection   :                                               Wear suitable gloves

Eye Protection:                                                     Wear goggles                                                      

Skin Protection:                                                    Wear suitable overalls

9.              Physical & Chemical Properties

 

Form:                                     Liquid                                     Colour:                                  Orange / Brown

Odour:                                   Neutral                                   pH (Value)                             7 approx

Boiling Point                        >100C degrees                      Melting Point                       < 0C degrees

Flash Point                           >100C degrees                      Flammable Limits               Not Available

Auto Ignition Temp.            Not Available                       Oxidising Props. Not Available

Vapour Pressures               Not Available                       Density (g/ml)                      1 approx

Solubility (water)                 Soluble                                   Solubility (other) Not Applicable

Partition Coefficient           Not Available                       Pour Point (Deg C)             <0Cdegrees

Viscosity                               Not Available

10.       Stability & Reactivity

 

Conditions to Avoid           Extremes of Temperature

Materials to Avoid              Strong acids / alkalies or disinfectants            

Hazardous Reactions         

11.       Toxicological Information

 

Inhalation                              With normal use should not present a hazard

Skin Contact                         May cause slight / mild irritation to sensitive skin

Eye Contact                          May cause mild irritation

Ingestion                               May cause irritation to the mouth, throat and digestive tract

                                                May also cause nausea

12.          Ecological Information

 

Contains Biodegradable materials

13.       Disposal Considerations

 

Dispose of using Local Authority Guidelines

14.       Transport Information

 

UN No:                                                   IMDG:                                    ICAO / IATA:                       ADR:

Proper Shipping Name:                                                                       Marine Pollutant:

15.       Regulatory Information

 

Hazardous Ingredients(s):                  EEC Classification:                               Hazard Symbol:

Risk Phrases                                                         Safety Phrases:   S2, S26, S46

16.              Other Information

___________________________________________________________________

 

The information in this Safety Data Sheet is based upon knowledge available at the time of compilation.  It is intended to describe the product only in terms of Health & Safety requirements.  It does not signify any warranty with regard to specific properties or specifications

Catering Waste Solutions Ltd.
56-58 Warwick Rd, Kenilworth, Warwickshire, CV8 1HH    
Tel: 01926 334466/852774   Fax: 01926 314795